Lightweight Cast Iron Sauté Pan – Lorraine

A versatile 28 cm lightweight cast iron sauté pan with high sides, a glass lid and a naturally improving non-stick surface — perfect for searing and simmering on any stovetop or in the oven.

€59

The Lorraine Lightweight Cast Iron Sauté Pan is made for cooking that starts with a sear and finishes with a gentle simmer. Crafted from durable lightweight cast iron, it delivers the best of both worlds: steady heat retention for deep flavor development and a more manageable feel in everyday use. Its high sides make it ideal for dishes where ingredients need room to move and liquids need space to reduce — from creamy risotto and chicken stews to braises, pan sauces and one-pan meals. Even heat distribution across the cooking surface helps prevent hot spots, giving you consistent results whether you’re browning, sautéing or slow-cooking.The included glass lid with a steam vent lets you follow the cooking process without lifting the lid, keeping heat, moisture and aroma exactly where they belong. A micro-textured cooking surface provides natural non-stick properties that improve with use, while the robust construction is built for every heat source — including induction — and safe oven performance.Lightweight cast iron for durability and balanced handlingHigh sides for searing, simmering and braisingEven heat distribution for consistent cookingGlass lid with steam vent for full control without heat lossMicro-textured surface with naturally improving non-stickSuitable for all cooktops and oven use, including inductionSize: 28 cm Ø