Vacuum packer HV100

The Status HV100 is a compact and powerful vacuum sealer for home use. Perfect for vacuum sealing meat, fish, vegetables, and prepared meals. Extends shelf life, preserves flavour and nutrients, and helps reduce food waste. Easy to use with preset programs and a powerful vacuum pump.

€100

The Status HV100 is a compact, user-friendly, and powerful vacuum sealer designed for home use. With a vacuum pressure of up to -750 mbar and preset programs for different types of food, it helps preserve food quality and extend shelf life. Vacuum sealing protects fresh ingredients and prepared meals from air and moisture, helping to preserve flavour, vitamins, minerals, and nutrients for longer. At the same time, it reduces the risk of bacterial and mould growth, resulting in longer storage life in both the refrigerator and freezer. In addition, vacuum storage prevents different foods from transferring odours and flavours to one another. Benefits of Vacuum Sealing Preserves flavour, vitamins, and nutrients Extends food shelf life Reduces the risk of bacterial and mould growth Protects against freezer burn Prevents odour transfer in refrigerators and freezers Specifications Dimensions: 38.5 x 17 x 7.8 cm Weight: approx. 1.5 kg Vacuum pressure: -750 mbar Pump capacity: 8 litres/minute Maximum bag width: 28 cm Included in the Box 5 vacuum bags, 20 x 28 cm Adapter for vacuum sealing containers Integrated cutting blade